新串揚げ創作料理　串やでござる　枚方店

●3 types of luxurious sashimi

● Advance

● Salad

stick salad

Deep-fried skewers

・Norwegian salmon tartare

・Minced lotus root

・Pork tenderloin

・Shrimp shiso roll

・Asparagus meat roll

・Potato butter

・Seasonal creative skewers

・Camembert cheese

●Kushiyaku

Cold steamed egg custard

Deep-fried skewers

・Third fillet mentaiko roll

・Seasonal creative skewers

・Shiitake mushroom paste

・Crab claw

● Meals

Ochazuke (salmon/plum/seaweed)

● Dessert

*Please ask the hall staff for dessert.